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Beautifully cooked, beautifully presented.
The menu includes a selection of traditional dishes such as Trio of 'Goosnargh' chicken Tikka marinated in- basil and coriander, Masala cheese and Peppercorn & sesame seeds with red chillies, Lamb Roganjosh, along with several signature dishes.
A la Carte menu prices range from £7.50 to £12.95 for starters and £15.00 to £19.50 for main courses. Should diners wish to sample a broad scope of cuisine the six-course 'Jugalbandi' menu is available at £39.00 or alternatively why not treating yourself with a journey into the nine-course Gourmet menu at £58.00.
Lunch Offer
£ 20.00 for 2 courses with a glass of wine and coffee.
£ 25.00 for 3 courses with a glass of wine and coffee.
